The Courtroom:
The original Engine Room, the elegant wood-panelled Courtroom is perfect for larger or more formal events, weddings, conferences and exhibitions.
| Arrangement |
Capacity |
| RECEPTION |
180 |
| DINING |
120 |
| THEATRE |
120 |
The Samoa Suite (formerly the Model Room):
A mid-sized area ideal for smaller dinners, corporate workshops, intimate weddings, receptions, and larger meetings.
| Arrangement |
Capacity |
| BOARDROOM |
22 |
| DINING |
28 |
| RECEPTION |
60 |
| THEATRE |
30 |
| U-SHAPED |
25 |
The Auckland Suite:
Formerly the Captain’s Cabin flat, and was used to host dignitaries during WELLINGTON’s early years in the South Pacific. It has direct access to the foc’sc’le which has commanding views of the Riverscape and is private to the rest of the ship.
| Arrangement |
Capacity |
| MEETING |
12 |
| RECEPTION |
30 |
| DINING |
12 |
The Quarterdeck and Boat Deck:
Situated at the stern of the ship, the quarterdeck is a covered open area with incredible views of the Thames. It is suitable for drinks receptions, buffets, open-air dinners, weddings, and other celebrations.
| Arrangement |
Capacity |
| RECEPTION |
180 |
| THEATRE |
60 |
Full Ship Hire:
This is available on request, and can be quoted for.
Coming Soon – The Captain’s Cabin:
A truly unique place to stay in London, we will soon be offering our very own Captain’s Cabin. This beautiful executive suite will offer comfortable and unique accommodation for the discerning visitor who want something a bit different for their stay in London.
We are pleased to offer our clients a choice of three catering partners:
Blue Strawberry
Blue Strawberry is a leading luxury event catering company known for its innovative approach and dedication to sustainability. For over 30 years, we have delivered exceptional culinary experiences for some of the world’s most prestigious events. Our team loves crafting bespoke menus that not only tantalise taste buds but also reflect our dedication to ethical, responsible business practices. It’s all about delivering exceptional experiences while doing good for the environment and our communities.
Cagier and Co
Founded by Alix Caiger in 2010, Caiger & Co creates bespoke culinary experiences for both private & corporate clients. From canapes to dinner parties, Caiger & Co are renowned for flavour, presentation & innovation. Synonymous with thoughtful menus curated by the seasons & highlighting locally sourced produce.
Powered by a brilliant team of chefs & event planners with a passion for crafting elevated menus & unique event experiences. Caiger & Co approach every event with high attention to detail & will deliver on a seamless catering experience, backed by 14 years of experience.
Easy Gourmet
Since 1998, Easy Gourmet has specialised in delivering high-impact events and catering across London venues. Our team collaborates with clients to create memorable events, from dinners and awards ceremonies to product launches and fashion shows. We offer exquisite food, and exceptional service, ensuring standout events. Our highly trained chefs craft tailored menu concepts, and our ethos of equality and continuous development ensures high standards in presentation, preparation, and food safety.
For more information, please visit the
Easy Gourmet website.
